Nose
Toasted oak and caramel are at the forefront, elevated by floral notes and red fruits derived from the Banyuls cask.
palate
Smooth toffee and spice take the lead, enriched by cherries and raisins, adding depth and complexity.
finish
Clean and medium-length, with oak spice and red wine tannins leaving a warm, fruity echo. Balanced and memorable.
how to drink
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